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1st Annual CTMX Chili Cook-Off 10-17-15

Discussion in 'MX/SX General' started by Chilli Town MX, Oct 12, 2015.

  1. ChilliTown Chili Cook-off
    Entry Form
    Name/Team Leader____________________________________________
    Phone_______________________________________________________
    Team/Chili Name______________________________________________
    ------------------------------------------------------------------------------------------------------------
    Rules:

    • The Chili Cook-Off is FREE to enter.
    • Deadline to enter is 1pm Saturday October 17th.
    • All Chili samples to be turned in no later than 5:45pm Saturday October 17th.
    • All team/chili must be given a name. Be creative but teams are not to use a name that is revealing of the team. For example names such as “Jeremy Forcum’s Fire Pit Chili” or “Kim’s Krazy Hot Chili” are prohibited.
    • All teams should be prepared to make a minimum of 1 gallon of chili.
    • All teams are responsible for their own cooking devices and materials.
    • All teams are responsible for their own condiments such as crackers, cheese, onions, etc.
    • The “Bat Cave Crew” will be judging the entries on five categories.
      • Color – Chili should look appetizing, reddish brown is generally accepted as good.
      • Aroma – Chili should smell good. This also indicates what’s in store when you taste it.
      • Consistency – Chili must have a good ratio between sauce and meat. It should not be dry, watery, grainy, lumpy, or greasy.
      • Taste – Taste, above all else, taste is the most important factor. The taste should consist of a combination of meat, spices, etc. with no particular ingredient being dominant.
      • After-taste – The aftertaste or bite is the heat created by the various types of spices and or peppers.
    • Awards and prizes will be awarded for 1st, 2nd and 3rd.
     
  2. ck1racerx

    ck1racerx PR Addict

    Location:
    Iron Chef Chili Kitchen
    Racing Number:
    1 My Chili Trophy tells me so
    Just go ahead and engrave my name on that now...
     
    john lilly and Baker_741 like this.
  3. Sounding like we are going to have a good turn out for our first chili cook-off!
     
  4. ck1racerx

    ck1racerx PR Addict

    Location:
    Iron Chef Chili Kitchen
    Racing Number:
    1 My Chili Trophy tells me so
    Just in case I forgot to mention....
     
    Chilli Town MX likes this.
  5. Team MMR

    Team MMR PR Addict

    Location:
    Canton, Ohio
    well did Knox win or just steal Hause's cooler again?
     
    Hause#0 likes this.
  6. It was a straight up win! Good job Knox!

    Sent from my SM-G900V using Tapatalk
     
  7. Double D

    Double D PR Founding Father

    Location:
    Strongsville, OH
    Racing Number:
    19
    I got some, very good. Bring some next weekend, I will be hungry then too!
     
  8. Meister

    Meister PR Founding Father

    Racing Number:
    649
    Just be glad I couldn't make it Knox. Next year its on.lol
     
  9. ck1racerx

    ck1racerx PR Addict

    Location:
    Iron Chef Chili Kitchen
    Racing Number:
    1 My Chili Trophy tells me so
    That's Mr. Chili Champ to you, pal.
    No, this will not go to my head at all...
     
    Chilli Town MX likes this.
  10. Meister

    Meister PR Founding Father

    Racing Number:
    649
    We didn't get fat from eating BAD food. We got fat from eating GOOD food, and lots of it! I know a good chilli when I see one. Lol
     
  11. John250

    John250 PR Founding Father

    Location:
    Xenia, Ohio
    Racing Number:
    250
    Did anyone ever expect that Knox would not be the champ in a class designed around food or beer?
     

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